baked oatmeal with yogurtaew female wrestlers 2022

Mix well, so that everything is moist. Bottom line? Whisk to combine. Instructions. Do you want to know how Im managing breakfast these days? Combine the wet ingredients (egg, 1 mashed banana, milk, vanilla). Everything you need to make sure Martha Stewart's exclusive Thanksgiving recipes deliver, 'Black Panther: Wakanda Forever' Happy Meal hits the menu at McDonald's, Aldi offers Thanksgiving Price Rewind for affordable holiday options, 'GMA' Deals & Steals on holiday entertaining, Make chef David Roses banana nut pancakes with bourbon banana caramel sauce, Leftover sweet potato casserole makes the best next-day oatmeal, Breakfast sushi is the food trend that will spice up your morning. Bake for about 45 minutes or until the center is set. + $2.50 shipping. Food Network baking pro Dan Langan is sharing his recipe for a tropical baked oatmeal with Greek yogurt to mix up your morning breakfast routine. Stir together yogurt and vanilla. Add honey, yogurt, milk and cinnamon to a bowl. *There is NO added sugar in this recipe. Baked Oatmeal Cups with Yogurt - WW (Weight Watchers) Keeping On Point. Heat oven to 350F. In that case, there's so much water in applesauce, I'd probably use less quantity than the yogurt or reduce the amount of milk. Evenly disperse the mixture in 6 muffin tins. 2 Pour over yogurt and top with walnuts. These are just a few ideas to get you thinking. We need them to sit quietly on top of the milk mixture while we add the rest of our dry ingredients. Juice the zested lemon or orange and toss the remaining strawberries and pineapple in the juice. It will be much harder to break up and incorporate the eggs, if you add the milk with everything else. When berries get baked with cinnamon-spiced oats and nutty peanut butter powder and then topped with creamy vanilla-infused yogurt, the result is a warming make-ahead breakfast casserole that. In baking dish, mix oats, milk, 1 cup of the yoghurt, the brown sugar, melted butter, cinnamon, salt and frozen berries. :). Serve with additional milk. That doesnt mean were not eating anything else for breakfast. It also stores well covered in the refrigerator to be eaten throughout the week! Carefully stir in blueberries. You can eat it plain or with milk. Using back of spoon, gently spread sugar into a thin layer across entire surface of oatmeal. In a large mixing bowl, whisk together the yogurt, olive oil, eggs and vanilla until well combined. 2. Melted butter would also be delish. In a large bowl, combine oats, walnuts, cinnamon, ground ginger, and salt. Step 2 Place oats, cinnamon, nutmeg, milk and cup of the yogurt in a 8x8 or 9x11 baking dish and gently stir to combine. Serve the pumpkin baked oatmeal warm with your favorite . But for that, the ratio of liquid to oats would likely have to change again. Even though you can cut it and pick it upyou can still eat it like oatmeal, in a bowl with milk and sugar. Step 3 Bake in an 88" or similar size greased dish for about 20 minutes, or until golden brown on top. 1 Ingredients for pumpkin baked oatmeal; 2 It takes 1 hour, but leftovers save well; 3 Variations: steel cut & stovetop pumpkin oatmeal; 4 Toppings for pumpkin baked oatmeal; 5 Make ahead instructions! Stir both mixtures together until combined. link} in this recipe. Spray a pie dish with cooking spray or grease with butter. This Big Batch Baked Oatmeal is great for a crowd but its even better as a make ahead breakfast! "Baking half of the fruit into the oatmeal and then topping each serving with fresh fruit gives a contrast of textures and flavor. Bake for 40-45 minutes until firm to the touch, lightly golden on top and a little golden brown around the edges. First, youll mix up the eggs, yogurt, olive oil and vanilla. Serve warm or at room temperature. Pour into a greased 9x13 baking dish. Experimenting is necessary to get the consistency you like best. Just pour it in the pan and bake. Spoon Greek yogurt, strawberry jam, and peanut butter over oatmeal; stir. Preheat your oven to 350F with a rack in the center. Preheat oven to 350 degrees F. Spray a 9 x 13 baking pan with olive oil or cooking spray. I would probably first try the exact amount of quick oats as rolled oats and see if I liked that. Baked Oatmeal With Berries & Greek Yogurt. Step-by-Step Instructions Preheat oven to 350 degrees. You can also use frozen fruits, but they will give off more moisture, so they may make the top of your oatmeal a little wetter. In a large bowl, whisk the eggs. 2020 Tiny New York Kitchen. Theyre going to need more moisture. Tags Drizzle with maple syrup if desired. Because of how long it takes to photograph, they were probably mostly thawed by the time I baked the oatmeal. Ingredients 1 1/2 tbsp honey or maple Set aside. Spray 8-inch square (2-quart) baking dish with cooking spray. Between that and the vanilla extract and cinnamon, it just smells amazing while it's baking. $26.88. Do you see a pattern here? Again, if youre an oatmeal lover, its all going to be deliciously edible in the end, but you may find you have a preference for less moisture. Privacy Policy. $44.89. Yes, you can make baked oatmeal with any sort of oat. Pour the wet into the dry and mix well. Sublime Reflection, Any kind of fruit can be used (chopped apples, banana, mango, mixed berries, etc. Mix dry ingredients and then mix in wet ingredients. + $2.50 shipping. Spray 12 medium muffin cups with cooking spray or line with nonstick paper baking cups, or baking cups sprayed with nonstick spray. Meal Replacement Baked Cereal Suannai Oatmeal 300g Oatmeal Yogurt Fruit Oatmeal. Sprinkle the coconut over the top. ", Serves 6Ingredients:2 cups rolled oats1 teaspoon ground cinnamon teaspoon baking powderHeaping 1/4 teaspoon fine salt1 cups fruit juice or milk of your choice1 cup Greek yogurt (any fat percentage will work)2-3 tablespoons honey or agave, optionalSplash of vanilla extract, optionalZest of one orange or lemon1 cups sliced strawberries1 cups sliced pineapple cup shredded coconut or coconut chips. After the oatmeal cooks and cools, cut it into portions, wrap it in plastic wrap, and place it into a freezer bag. On the other hand. Stir until combined. Since this recipe doesn't call for eggs, you can easy adjust it for vegan diets by switching out the milk for a plant-based variety. In a separate bowl, whisk together the milk, applesauce, eggs, and vanilla extract. So, I formulated this recipe using old fashioned rolled oats. Originally from Nebraska, her appreciation for culinary technique took off when she moved to Lyon, France. You could use quick oats in this same recipe, but the texture may turn out differently. Stir to blend the ingredients. Bake at 350F until topping is set, about 40 minutes. If that bothers you, stick with dry and fresh fruit. Serve with warm milk poured over top. My blueberries were frozen. This recipe is Trim Healthy Mama friendly (THM E), low fat and gluten free (if using certified gf ingredients! Add egg white or whole egg to oats. Grease an 11x7-inch pan. Add the pumpkin puree and whisk until well combined. Bake uncovered 40 to 45 minutes or until most liquid is absorbed. $53.76. I like to start by lifting the bottom mixture and pulling it over the top. Well, Ive already told you about the numerous substitutions you can make for this recipe. *I love adding the vanilla almond milk. Preheat oven to 350 degrees. Stir to combine (no specks of yolk should show if using whole egg). In a large bowl, stir together the apple butter, eggs, milk, maple syrup and melted butter until well combined. Next, gently fold in the blueberries. Now, whisk in the milk. Once I see those flecks of cinnamon mixed throughout the batter and the oats are completely saturated with the wet ingredients, Im done. This works swimmingly for me because I like to control how much sugar is in my bowl. In a medium mixing bowl, combine the oats, toasted nuts, cinnamon, baking powder, salt and nutmeg. Lastly, bake the oatmeal at 350 degrees for 30-35 minutes or until the top is golden brown. Or, you might just like the new texture. Spray an 8 inch square pan with cooking spray. You can make baked oatmeal with any kind of oats, but different oats react differently to moisture. Top with half of the strawberries and sliced pineapple and partially mix them into the oat mixture. Lightly grease a small baking dish with a couple of pumps of calorie controlled spray oil - I used a 7 inch round baking dish. Its going to be edible in any case, so theres no risk in wasting ingredients. Bake for 30-35 minutes or until the oatmeal looks set (not watery). Of course, this also goes back to the whole stay at home shopping issue. Serve squares of baked oatmeal topped with about 5 tablespoons yogurt mixture. To reheat, remove the plastic wrap and place onto a microwave-safe dish, and heat on high for 1-2 minutes or until hot. Chef's Notes Oatmeal has healthy fiber, Greek yogurt and eggs give it a protein boost, and olive oil adds some healthy fat. (Or, at least Id like to think so :). Cover tightly and freeze for up to 3 months. I like to use unsweetened vanilla almond milk {aff. Bake for approximately 45 minutes or until golden brown. *This recipe is infinitely adaptable. Bake for 30-40 minutes or until the oatmeal is bubbling and the coconut is a tasty color. And, even though my family likes to handle their toppings on their own, its fun to bake some toppings right into the oatmeal. Preheat the oven to 375 degrees. Check out the post for lots of adapatable ideas! 6 More pumpkin recipes; 7 This pumpkin baked oatmeal recipe is 7.1 You can obviously use any toppings above, but here are some other ideas: Really, the options are endless! Spoon 2 heaping Tbsp. Heat oven to 350F. And, because I can use the whole carton, left overs are not forgotten in the refrigerator. Cook Time: 40 Minutes Spoon into baking dish and cover with foil. 1. For all of you who already love baked oatmeal, you can skip this section and move on to the next. Toast for 4 to 5 minutes, until fragrant. Transfer to desired serving containers. Quaker Oats Old Fashioned 4.6 (1384) Cooking Instructions Heat oven to 350F. Add chocolate chips and mix well. The following paragraphs contains affiliate links. Let cool for at least 5 minutes, then . The next step is to spoon the oatmeal mixture into a greased muffin tin and form the actual 'cups' that will hold the yogurt. Mix until well combined and refrigerate until ready to use. Step 1 Preheat oven to 350. Breakfast is now done for today, tomorrow and the next day! Put the oats, brown sugar, baking powder, cinnamon, and salt in a large bowl and stir to combine. Combine oats, banana, cinnamon, and salt in a microwave-safe bowl; add water and stir. Spray a mini muffin tin with no-stick cooking spray. Pour mixture into prepared pan, spreading oats evenly. Trust me. The day before: In a large pan, like a 9 x 13 casserole dish, add the first four ingredients (oats, melted oil, melted honey or sugar, cultured milk). I doctor them up a bit, but one bag easily makes enough for 3 days of pancakes. Mix in diced apples, applesauce, milk, eggs, light brown sugar, and vanilla. In a separate bowl add the banana and mash it. baking soda, pomegranate, vanilla yogurt, steel cut oats, vanilla yogurt and 11 more Blackberry Baked Oatmeal California Giant Berry Farms cardamom, frozen mixed berries, milk, cinnamon, vanilla, honey and 4 more STEP 3: Bake for 30 to 35 minutes at 350 degrees or until the center is set and the edges are lightly browned. Three key ingredients make this easy baked oatmeal recipe "high protein" Egg whites Greek yogurt Chia seeds Egg whites contain the majority of the protein in an egg. Victoria has been cooking and writing recipes since she was a a young girl. Prep Time: 20 Minutes Serve with yogurt and warmed strawberry jam. In the post, I even talk about subbing the yogurt with some applesauce. In the right proportion, the eggs add structure, the liquids and fats add moisture and the baking powder adds some lift. The reason I add the Greek yogurt is primarily for the extra protein and calcium boost, but I really love how it works with the recipe as well. In a large mixing bowl, stir together all ingredients and pour into prepared baking dish. 4. Instructions. Step 1 Preheat oven to 375. You can even substitute water. Traditional oatmeal is made with water and oats. 9 Baked Oats Recipes ~ Viral TikTok Baked Oats / Baked Oatmeal/ easy baked oatmeal recipesRamekin: https://amzn.to/36AJvqfBlender: https://amzn.to/3uT1P5J . I like to wrap individual pieces in plastic wrap and then put them into a zip top freezer bag. It also has baking powder. Pour the mixture into the prepared baking dish. This baked oatmeal is easy to cut, but soft and . Step 4 Drizzle the maple syrup on top of the mixture and bake for 30-35 minutes. Warm to your liking. Preheat your oven to 350F and grease an 88-inch pan with nonstick spray. While the apples are baking, stir the hot milk, remaining muscovado sugar, reserved chopped apples and orange zest into the warm oatmeal. 1 Put all the ingredients into a medium-sized mixing bowl and whisk together nicely. Top with half of the blueberries. Its my whole cook once, eat 2 or 3 times philosophy. Add all kinds of toppings before baking or after baking. If you use a liquid sweetener like maple syrup, add it when youre mixing the yogurt and eggs. You can use coconut oil, canola, vegetable, sunflower, etc. 4. In a small bowl, mix together the oats, baking powder, almonds and salt. Grease a 9" or similar sized baking dish with non-stick spray. Cook Time: minutes Preheat the oven to 375 degrees F. Cut off the top third of each apple. Store leftovers in refrigerator and reheat in microwave. Some are disappointed when they take a bite and find that its quite moist, you know, like oatmeal! In a medium bowl, whisk together the eggs, milk, vanilla, and maple syrup until combined. *I give lots of ideas for substitutions for the milk, oil and yogurt in the post. For quick oats, microwave on HIGH, uncovered, 2 to 2-1/2 minutes or until egg is fully cooked and oats are desired consistency. The only issue with melted butter is that it will resolidify when it hits the cold ingredients. Add the oats, baking soda, and salt. Add the oats, applesauce, honey, chia seeds, cinnamon and salt to a bowl and mix until combined. This high protein baked oatmeal packs in protein from chia seeds, Greek yogurt, and eggs. I also sneak in some extra protein by adding greek yogurt to the mix. Each egg white contains over 3.5g of protein. Each sub may give a slightly different outcome but it's kind of hard to mess this recipe up. Add sugar, an egg, 1 mashed banana, milk and vanilla. Ready In: minutes, Tags:Applesauce, Baked Oatmeal With Berries & Greek Yogurt, Baking Powder, Berries, Berry Jam, Breakfast, Brown Sugar, Cinnamon, Eggs, Greek Yogurt, Honey, Jam, Kosher Salt, Milk, Oatmeal, Oats, Oil, Rolled Oats, Salt, Steel Cut Oats, Strawberries, Strawberry Jam, Sugar, Vegetable Oil, Victoria Hart Glavin, www.tinynewyorkkitchen.com, Yogurt, The perfect thing about this recipe is that you can make it ahead of time and heat up a portion in the morning and then add plain Greek yogurt and berries. Cool slightly before serving. Scatter 2 cups of the blueberries evenly over the bottom of a buttered 2-quart baking dish. And, because there are so many ideas, each bowl of oatmeal can be different, so you dont have to eat exactly the same version everyday, if you dont want to. 2. Return to oven; bake just until sugar melts, about 2 to 3 minutes. Spray 8-inch square (2-quart) baking dish with cooking spray. Step 2. In a bowl add yogurt, chopped mango and pinch of salt (approximately 1/8 teaspoon). Pour oat mixture into an 8-inch square baking dish coated with cooking spray. Frozen baked oatmeal will stay fresh in the freezer for up to 3 months. I usually use the cinnamon as my clue. In some of my fancier flavored baked oatmeal, just mentioned above, you can see some really fun variations. Bake for 25 minutes. Solets say you roll like we do and youve baked up a big batch of plain baked oatmeal. Mix together wet ingredients: To a large mixing bowl add the eggs, egg yolks, and coconut sugar or brown sugar - whisk together until well combined. If I do say so myself, in the realm of baked oatmeal, some of them are really quite special. Combine oats, baking powder, cinnamon, and salt in large bowl. Stir until well combined. In a small bowl, combine the flaxseed and warm water and set aside to thicken for about 5 minutes. Fruit also adds sweetness in this Ultimate Carrot Cake Baked Oatmeal, but yes, theres some brown sugar in the oat mixture as well. Total Time: 60 Minutes, Victoria Hart Glavin Tiny New York Kitchen 2016 All Rights Reserved. Do you have to follow this exact stirring process? Bake for 25 minutes until center is just set. We like to add toppings and sweeteners to our own individual bowls. Add the maple syrup, and slowly stream in the coconut oil while whisking. Bake uncovered 50 to 55 minutes or until most of the liquid is absorbed. But in my Baked Apple Oatmeal, theres 1/4 cup of brown sugar in the oatmeal mixture as well as a sweet crisp/crumb topping. Add milk; stir until all ingredients are well combined. Bake it plain and let each person top their serving as they wish. Recommended Products Its like oatmeal that wanted to be a cake but never quite got there. 1. Step 1 Preheat oven to 350F. At this point, you can bake it plain and add your favorite toppings later or sprinkle fruit, nuts, chocolate or other toppings right on top before baking. In the same bowl you used to soak the oats, beat together the eggs and milk, add the applesauce, sucanat, salt and cinnamon. Sprinkle the salt, cinnamon and baking powder evenly over the oats. Instructions. Add fruit, milk, plain yogurt, eggs, and syrup and mix. Were basically in a 3 day rotation of protein pancakes, this Big Batch Baked Oatmeal and something egg/egg white based. Plus, its infinitely adaptable. Hi Ellen, this recipe is pretty adaptable to all kinds of substitutions. Preheat oven to 350F. Reposting of imagery or content without permission is prohibited. Enjoy hot, cold, or room temperature. Add milk mixture to oat mixture; stir well. In 2-quart casserole, mix oats, raisins, 4 cups milk, the brown sugar, butter, cinnamon, salt and apples. Add the wet ingredients to the dry ingredients and stir until blended together. Mix together. Then turn the bowl and repeat and repeat until Ive submerged all of the oats. Grease a 9" or similar sized baking dish with non-stick spray. Victoria is published in Hearst Newspapers, Greenwich Free Press, New Canaanite, and more. It should still look moist, but be firm when gently pressed. Step 3: Spread diced peaches along the bottom of a square baking dish. Learn how your comment data is processed. Step 5 Spray muffin tins with cooking spray. Whisk until smooth. Now, depending upon how you made your individual creation, you can either pick that oatmeal up with your hand, scoop it up with a spoon or spear it with a fork. Pour in the vanilla extract and honey. This baked oatmeal adds eggs and yogurt and milk and olive oil as the wet ingredients. Yes. If you add the cinnamon directly into the liquid, for instance, it's more likely to clump. Place oats in large bowl. The Merchant Baker LLC, document.write(new Date().getFullYear()); Any kind of chip chocolate, white chocolate, caramel, cinnamon, peanut butter, Dried fruit like raisins or dates or cherries, Fresh fruits like blueberries, chopped or sliced strawberries, apples, bananas, Go savory and add shredded cheese, scallions, bacon or chives, Spread peanut butter on top and sprinkle with chocolate chips, Spread Nutella on top and add some sliced bananas, Add a pat of salted butter and drizzle with maple syrup, Go classic and add walnuts, brown sugar and cinnamon, Add yogurt or cottage cheese along with some fresh fruit, Top with granola or other cereal for extra texture, 2 cups plain Greek Yogurt (I use Fage 2%), 4 cups milk (I use unsweetened vanilla almond milk). Place pan in oven and bake for 45 minutes, or until cooked through but not dry. All you need to add serious flavor and texture to your baked oatmeal is apples, walnuts, and dried cranberries. But, right now, with limited supplies of certain ingredients and shopping less frequently, the rotation makes mornings so much easier. Step 4 Serve with additional dollop of yogurt, if desired. Remove from oven and enjoy immediately! This will help distribute it more evenly when you start to stir. In my Cherry Crumb Bars post, I mentioned that everyone seems to be baking up a storm these days, evidenced by the fact that flour and yeast seem so hard to come by. Top with chopped almonds or other toppings. In another medium mixing bowl, whisk together oil and brown sugar, until fluffy. We buy them at BJs in boxes that contain 3 (20 ounce) bags. Meal Replacement Oatmeal 300g Yogurt Baked Cereal Suannai Oatmeal Fruit Oatmeal. Eat the oatmeal with a fork or break it up and pour milk over it in a bowl and eat with a spoon. Place oats in microwave-safe bowl (at least 4-cup capacity). Yes. In medium-size bowl combine milk, egg, applesauce, vegetable oil, honey, and brown sugar. Add 2 egg whites to the bowl and stir until completely combined. Add liquid mixture to oats and gently mix until everything is moist. Step 2 Combine the first 5 ingredients in a medium bowl. Store any leftovers covered and in the refrigerator for up to 3 days. Step 1: Mix the dry ingredients (oats, sugar, baking powder, cinnamon, and salt) together in a bowl. Set aside. This baked oatmeal adds eggs and yogurt and milk and olive oil as the wet ingredients. To reheat, bake in a preheated 350 degree F oven or microwave with optional splash of milk until warm. Of course, theres sweetness in both of those recipes from the fruit. For instancelets talk about flipping some Fluffy Buttermilk Pancakes. Grease a 9-inch square baking dish. 1 teaspoon baking powder teaspoon salt 1 cups blueberries Instructions Preheat oven to 350 degrees In a large bowl whisk together brown sugar and eggs. But each type of oat will change the outcome. My clients that eat a breakfast that includes a mix of protein, carbs, and healthy fat are more energized, feel more focused, and end up snacking less later in the day. Ive said it before, but it bears saying againEven though my baked oatmeal recipes might look like cake or muffins as in my original Baked Banana Oatmeal Cups, baked oatmeal is NOT cake. Step 3 Stir in frozen berries and walnuts. Well, my friend, the world is your oyster. So, if you use 3/4 cup of maple syrup, I would take out 3-4 Tablespoons of milk. Notes Mix just until everything is evenly distributed. Combined with oats, milk, mashed banana, these fall flavors come together and bake into a delicious baked oatmeal. Cover and let sit for 10 minutes to allow chia and oats to absorb liquids. But, even when were not stuck at home, I like to take advantage of making big batches and having leftovers. In a large bowl, add eggs, milk, applesauce, maple syrup, oil, vanilla extract, cinnamon, nutmeg, baking powder, baking soda and salt; whisk well to combine. ;) Its drier than traditionally prepared oatmeal. Mix together. 2 Bake uncovered 50 to 55 minutes or until most of the liquid is absorbed. Use your favorite oil. Microwave on high for 2 minutes, or until apples are soft and cooked. I think the best way to thaw them would be overnight in the refrigerator. I would skip steel cut for this particular recipe. To the same bowl add the egg, syrup, 1/2 teaspoon vanilla extract, and skim milk. Measure out your oats right on top of the milk mixture, but DO NOT STIR yet! But blank slates are kind of boring to photograph, so I added some toppings before I baked the oatmeal. This recipe, however, was meant to be a blank slate. Baked oats is a viral TikTok breakfast trend we can always get behind. Combine the dry ingredients in a large bowl (oats, salt, cinnamon, baking powder). Step 3: Add the oatmeal, almonds and fold in blueberries To your liquid ingredients, you can then add the oatmeal and almonds. Serve topped with remaining 1 cup yoghurt. Combine milk, yogurt, oil, brown sugar and vanilla in a medium bowl. Cook until it is reduced and thickened, about 5 minutes. That being said, if you want to skip it, just increase the milk from 4 cups to 5 1/2 cups. No, but I do find it gives the dry ingredients a better chance of even distribution. In a large bowl combine oats, cinnamon, nutmeg, salt and baking powder. Thaw in the refrigerator or at room temperature. Combine the oats, brown sugar, baking powder and salt in a large bowl and stir until thoroughly mixed. In my other baked oatmeal recipes, there is usually some sweetness included in the recipe. So, I repeat, theres NO added sugar in THIS Big Batch Baked Oatmeal base recipe. So, its sort of like cake, but much denser and much more moist. Bake at 350 for 20-25 minutes. Nutritional Information Meal Plans Instructions 1 Place the chopped apple, sugar, and cinnamon in a bowl. Place berries in the bottom of the baking dish and top with oat mixture. Of course, alternative sweeteners can be used as well. This pumpkin spice baked oatmeal has all of the flavors you'd find in a pumpkin spice latte; cinnamon, hints of maple syrup, nutmeg, and cloves. Place back in oven, uncovered, for an additional 20 minutes until lightly browned. Whisk together yogurt, milk, maple syrup, egg and vanilla in another bowl; pour over oat mixture and stir to combine. salt, maple syrup, pudding powder, quick cooking oats, fat free greek yogurt and 7 more. Instructions. Stir oats, sugar, baking powder, salt, and spices. Stir just until combined. How to Make Apple Baked Oatmeal Preheat oven to 375 degrees F. Grease an 8-inch square glass baking dish or use a rectangular one. In a large bowl, combine all the ingredients - oats, protein powder, Greek yogurt, almond milk, egg whites, baking powder and cinnamon. lol!). Spoon into pan and cover with foil. Then I'd heat them up in the microwave. Id rather stand at the griddle and flip a few more pancakes today, than drag everything out and do it again tomorrow. To combat that, you might need less oats than if you used old fashioned. With a small knife, and working from the top of each apple, carefully carve out a large "bowl," including the core, about 2 inches in diameter. I would reduce the milk by about 1 Tablespoon for every 1/4 cup of liquid sweetener. Before freezing, cut the oatmeal into individual portions, wrap in plastic, then place into a freezer safe bag to make reheating easier. If you'd like to add sugar or other sweetener, use the chart in the blog post as a guide for how much to add to the recipe. I just use the whole 4 cup carton. Or, feel free to sprinkle it over the top of the oats once you pour them in the pan if you want a sugary topping. Do this instead of just dropping them in piles on top. Melt 1/4 cup of butter in a small saucepan over low heat or microwave in a microwave-safe bowl until melted. Next whisk in the mashed bananas, pure vanilla extract, greek yogurt, and coconut milk. Think of it as a more versatile and more protein rich form of oatmeal. Dont get me wrong, I love to cook and bakethus this blog. If you use a dry sweetener like sugar, add it along with the cinnamon etc, on top of the dry oats. Sprinkle brown sugar evenly over top of oatmeal. I like to check to see the cinnamon mixed evenly throughout the batter as a clue to how well it's combined. Remove from oven and spoon into bowls. 1/3 cup plain Greek yogurt 1/2 cup rolled oats Make Ahead Instructions: Bake the oatmeal, cool completely, and store in the refrigerator all week for easy breakfasts. This will create a "bed" for the rest of your dry ingredients. By the wayfeel free to take any of those toppings and mix them right into the oatmeal. Bake for 50-60 minutes. Step 2: Mix the wet ingredients (milk, yogurt, egg, maple syrup, coconut oil, and vanilla) together in another bowl. Feel free to use your favorite sweetener like white granulated sugar, brown sugar, honey, maple syrup or agave syrup.



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